# cookie dough balls

Little almond buttery, salted, caramelly, chocolatey bites of heaven.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- Salted Date Yumello almond butter
- Oat flour
- Ground almonds
- Salt
- Vanilla protein powder
- Maple syrup
- Vanilla extract
- Salted caramel dark chocolate
- Cacao nibs

## Instructions

1. Add the almond butter to a bowl.
2. Add oat flour and ground almonds for some moisture and texture.
3. Add salt.
4. Add vanilla protein powder.
5. Add maple syrup.
6. Add vanilla extract.
7. Mix all the ingredients to create a delicious fudgy cookie dough texture.
8. Roll the mixture into little balls, whatever size you prefer.
9. Melt the salted caramel dark chocolate.
10. Coat each ball in chocolate.
11. Sprinkle cacao nibs on each ball for some extra crunch.

## Equipment

- bowl
- spoon
- baking paper
- chopping board

## Tips

- If you don't have ground almonds, you can just use more oat flour.
- You can use honey or agave syrup instead of maple syrup.

## Source

- Original video: https://vt.tiktok.com/ZSShMeMny/
- Recipe page: https://www.cliprecipe.com/recipe/75ca1078-fe91-4825-86a2-e11024ea7715
- Extracted: 2025-07-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt