# Ramen

A delicious bowl of ramen with pork belly, shiitake mushrooms, a soft-boiled egg, and perfectly cooked noodles.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 1 pork belly
- 2 tablespoons oil
- 4 cups water
- 4 scallions
- 1 clove garlic
- 1 onion
- 1 daikon radish
- 1 piece ginger
- 6 shiitake mushrooms
- 1 cup soy sauce
- 1 /2 cup mirin
- 1 /2 cup sake
- 2 tablespoons sugar
- 2 cups flour
- 1 pinch salt
- 1 egg
- 2 tablespoons miso paste
- 1 serving noodles
- 1 sheet nori seaweed

## Instructions

1. Prepare the pork belly by slicing it into thin strips.
2. Sear the pork belly in a frying pan with oil.
3. In a pot, combine water, scallions, garlic, onion, daikon radish, ginger, soy sauce, mirin, sake, and sugar to prepare the broth.
4. Add the seared pork belly to the broth and cook it.
5. Blend the broth with an immersion blender.
6. Strain the broth.
7. Add the pork belly to the strained broth, along with miso paste.
8. Prepare the noodles by mixing flour and water, then using a pasta maker.
9. Cook the noodles.
10. Prepare the shiitake mushrooms by slicing them into halves.
11. Stir-fry the sliced mushrooms with oil.
12. Stir-fry the noodles.
13. Slice the cooked pork belly.
14. Brush the sliced pork belly with sauce.
15. Use a torch to slightly burn the pork belly.
16. Arrange noodles, broth, pork belly, egg, shiitake mushrooms, scallions, and nori seaweed in a bowl.

## Equipment

- knife
- cutting board
- frying pan
- pot
- immersion blender
- pasta maker
- small bowl
- whisk
- towel
- torch

## Source

- Original video: https://www.youtube.com/shorts/Tv1FChrjK1U
- Recipe page: https://www.cliprecipe.com/recipe/75bac65c-d3e9-4c2e-9a5a-a9b3fccb246e
- Extracted: 2025-04-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt