# Healthy Fruit Custard

A rich, creamy, and delicious Ramadan & Holi special dessert, loved by all.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: Indian
- Category: Dessert
- Language: en

## Ingredients

- 2 cups makhana / foxnuts (dry roasted)
- 1 cups cashews
- 8 strands kesar / saffron
- 1.5 cups warm milk
- 0.5 tsp cardamom powder
- 1.5 tbsp honey
- 1 cup green grapes
- 1 cup chickoo
- 1 cup banana
- 1 cup pomegranate
- 1 cup apple

## Instructions

1. Soak 2/3 cup makhana, 1/3 cup cashews, and 8-9 strands of saffron in 1.5 cups of warm milk for 20-30 minutes.
2. Blend the soaked ingredients well and refrigerate for at least 30 minutes.
3. Combine 1 cup of chopped fruits (green grapes, chickoo, banana, pomegranate, and apple) in a bowl.
4. Add the chilled custard to the fruits and mix gently.
5. Garnish with a few pomegranate seeds and a mint leaf.

## Equipment

- blender

## Source

- Original video: https://www.instagram.com/reel/DG2Th1JIuxb/?igsh=MXRsY3ExZ2Zka2dyZw==
- Recipe page: https://www.cliprecipe.com/recipe/756d431c-0cf2-46a1-a8a0-1e81a9295040
- Extracted: 2025-03-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt