# Easiest Tomato Soup

This is the easiest tomato soup recipe without using a pot.

- Total time: 35 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- tomatoes
- 1 quarter yellow onion
- slices bell pepper
- 2 halved heads garlic
- Osmo roasted garlic oil
- salt
- fresh basil
- heavy cream

## Instructions

1. Fill two-thirds of a baking sheet with tomatoes.
2. Add one quartered yellow onion to the baking sheet.
3. Add a few slices of bell pepper.
4. Add a couple of halved heads of garlic.
5. Cover everything with olive oil.
6. Generously sprinkle salt over the ingredients.
7. Toss the baking sheet in the oven to bake at 400°F for about 35 to 40 minutes.
8. Squeeze out the roasted garlic.
9. Scrape the bottom of the pan to pick up any extra bits of flavor.
10. Add all the roasted vegetables to a pot along with fresh basil.
11. Blend until smooth.
12. Add an optional splash of heavy cream and season to taste.

## Equipment

- baking sheet
- oven
- pot
- immersion blender

## Source

- Original video: https://www.instagram.com/reel/DR2WHUAEeUX/?igsh=MTgxdDJ6eXdjN3A3eQ==
- Recipe page: https://www.cliprecipe.com/recipe/7549aa5c-f2db-4224-99a8-c91576fed82e
- Extracted: 2026-01-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt