# Chicken Pulao

Chicken Pulao is a flavorful and aromatic rice dish with chicken.

- Servings: 4 servings
- Total time: 50 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 cup Oil
- 1 Onion
- 1 kg Chicken
- 1 Whole spices
- 2 tbsp Ginger garlic paste
- 7 Green chillies
- 3 Tomato
- 2 tbsp Salt
- 1 tbsp Green chillies
- 1 tbsp Red chilli powder
- 1 tbsp Garam masala
- 1 tbsp Biryani masala
- 1.5 liter Water
- 1 kg Rice
- 1 coriander
- 1 mint
- 1 tomato

## Instructions

1. Heat oil in a wok, add chopped onions and fry until golden brown.
2. Add chicken pieces and fry for a few minutes.
3. Add whole spices.
4. Add ginger garlic paste.
5. Add chopped green chilies.
6. Add chopped tomatoes.
7. Add salt.
8. Add green chilies paste.
9. Add red chilli powder.
10. Add garam masala.
11. Add biryani masala.
12. Stir well and cover the wok.
13. Add water.
14. Cover and bring it to a boil.
15. Add soaked rice.
16. Mix well.
17. Cover and simmer for 20 minutes.
18. Garnish with coriander, mint and tomato slices.

## Equipment

- wok
- spoon
- plate

## Source

- Original video: https://www.instagram.com/reel/DBQvsEGt4t-/?igsh=b2Q3bHRpZWJzMnlv
- Recipe page: https://www.cliprecipe.com/recipe/752a8e79-09f9-473f-a4b8-a6852d002c85
- Extracted: 2025-02-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt