# Smokey Bihari Kebab

Smokey Bihari Kebab Recipe is thin strips of mutton marinated in a spicy homemade masala and finished off with coal smoke.

- Servings: 6 servings
- Total time: 20 min
- Cuisine: Middle Eastern
- Category: Soup
- Language: en

## Ingredients

- 1 KG Mutton
- 1 Green papaya
- 1 Garlic
- 25 GM Ginger
- 1 Onion
- 1 cup Water
- 1 Fried onion
- 1 tablespoon Red Chilli powder
- 0.5 tablespoon Black pepper
- 0.25 tablespoon Hot spices
- 0.5 tablespoon Salt
- 2 tablespoon Mustard oil

## Instructions

1. Cut the green papaya into small pieces.
2. Blend the green papaya, garlic, ginger and onion with some water to make a paste.
3. Mix the paste with the mutton, fried onion, red chili powder, black pepper, hot spices, salt and mustard oil.
4. Put the meat on skewers.
5. Use coal griller to cook the kebabs.
6. Keep rotating to cook each side.

## Equipment

- knife
- blender
- coal griller
- skewers

## Source

- Original video: https://youtu.be/b4Gx9ovcLN8
- Recipe page: https://www.cliprecipe.com/recipe/74f57691-c86b-4aa7-ac66-bae527c42488
- Extracted: 2025-04-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt