# Leftover Iskender Kebab Sandwich

A quick and easy way to transform leftover Iskender kebab into an exciting new meal.

- Cuisine: Middle Eastern
- Category: Lunch
- Language: en

## Ingredients

- Iskender kebab
- garlic mayo
- fresh naan
- tomatoes
- pickles
- fresh parsley

## Instructions

1. Make a jazzed up garlic mayo.
2. Reheat the Iskender kebab until nice and toasty.
3. Lay the reheated Iskender kebab over some fresh naan.
4. Add tomatoes and pickles.
5. Add a couple dollops of garlic mayo.
6. Add some fresh parsley.
7. Toast the sandwich in the same pan used to reheat the meat so the bread soaks up the extra flavor.

## Equipment

- pan

## Source

- Original video: https://www.youtube.com/shorts/a-Fvx36qRqk
- Recipe page: https://www.cliprecipe.com/recipe/74eae49c-a367-414f-ad17-cddb51a14efd
- Extracted: 2026-03-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt