# Tinga Verde

Tinga Verde is a dish made with shredded chicken in green sauce served on a tostada with toppings of your choice.

- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- chicken
- chicken norr
- 0.5 onion
- 2 garlic cloves
- 3 bay leaves
- 12 small tomatillos
- 2 chiles jalapeños
- 0.25 onion
- 3 garlic cloves
- 2 cups water
- 1 chile poblano
- 2 spoonfuls chicken norr
- black pepper
- onion

## Instructions

1. Boil chicken in water seasoned with chicken norr.
2. Add half an onion, two garlic cloves, and three bay leaves.
3. Sauté twelve small tomatillos, two chiles jalapeños, one fourth of an onion, and three garlic cloves.
4. Remove all ingredients from the pan once softened.
5. Add sautéed ingredients to a blender.
6. Add two cups of water from the boiled chicken, a roasted chile poblano with the seeds removed, two spoonfuls of chicken norr, and some black pepper.
7. Sauté some onion.
8. Add the sauce to the pan once onion is soft.
9. Mix and let come to a simmer.
10. Add shredded chicken.
11. Cover and let simmer together on low for about a minute.

## Equipment

- pot
- pan
- blender

## Source

- Original video: https://www.tiktok.com/t/ZP8rDVvxb/
- Recipe page: https://www.cliprecipe.com/recipe/73fa1ebb-695c-45f8-8b16-aa6c57da2783
- Extracted: 2025-06-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt