# Healthy Chocolate Cheesecake

- Servings: 1
- Cook time: 60 min
- Category: Dessert
- Difficulty: easy
- Language: en

## Ingredients

- 1 kg cream cheese, room temperature
- 6 egg
- maple syrup
- vanilla
- celtic sea salt
- 600 ml double cream
- 2 tbsp raw organic cacao powder

## Instructions

1. Whisk room temperature cream cheese in a bowl until smooth.
2. Add eggs, maple syrup, vanilla, and celtic sea salt to the cream cheese and whisk together.
3. Gently mix in the double cream and raw organic cacao powder until incorporated.
4. Pour the mixture into a parchment-lined cake tin.
5. Bake in an oven at 200 degrees Celsius.
6. Remove from the oven, let it cool, and store in the fridge overnight to set.

## Equipment

- large mixing bowl
- whisk
- wooden spoon
- cake tin
- parchment paper
- oven
- wire cooling rack

## Source

- Original video: https://www.facebook.com/share/r/18ruDDmnn8/
- Creator: Coach Carnivore Cam
- Recipe page: https://www.cliprecipe.com/recipe/7394f3a5-9a78-402e-b02a-08cd82cfdf93
- Extracted: 2026-08-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt