# Dubai Chocolate

A delicious chocolate bar with a crispy hazelnut cream and shredded filo pastry filling.

- Total time: 16 min
- Cuisine: Middle Eastern
- Category: Dessert
- Language: en

## Ingredients

- 1 chocolate bar
- 1 piece butter
- 1 cup shredded filo pastry
- 2 tablespoons hazelnut cream

## Instructions

1. Melt the chocolate bar in a bowl.
2. Melt butter in a frying pan.
3. Add the shredded filo pastry to the melted butter and cook until golden brown.
4. Melt the chocolate and pour it into a silicone mold.
5. Mix the hazelnut cream with the shredded filo pastry.
6. Spread the mixture over the melted chocolate in the mold.
7. Pour the remaining melted chocolate on top of the mixture.
8. Let it cool and set.
9. Remove from the mold and cut into pieces.

## Equipment

- frying pan
- wooden spoon
- silicone mold
- knife

## Source

- Original video: https://vm.tiktok.com/ZNeKfCorV/
- Recipe page: https://www.cliprecipe.com/recipe/735e9e4d-069d-45ca-8f17-f55564190e05
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt