# Macarrão com linguiça toscana

A super succulent, delicious and easy pasta dish with Tuscan sausage.

- Cuisine: Brazilian
- Category: Dinner
- Language: en

## Ingredients

- 1 kg linguiça toscana
- 1 cebola grande picada
- 3 dentes alho ralado
- 1 tomate médio picado
- milho verde
- azeitonas
- a gosto coentro
- a gosto temperos
- macarrão cozido em ponto al dente
- 1 sachê molho de tomate
- catchup
- manteiga derretida
- queijo
- pouco água

## Instructions

1. Remove the skin from the sausage.
2. Sauté the sausage in a pan with melted butter.
3. Add onion and garlic.
4. Add tomato, corn, olives and cilantro.
5. Season to taste.
6. Add tomato sauce and ketchup.
7. Add a little water and wait to thicken.
8. Add diced cheese.
9. Add the pasta when it's al dente.

## Equipment

- knife
- pan

## Tips

- Start by removing the skin from the sausage.
- Add the pasta at the end, when it is al dente.

## Source

- Original video: https://www.instagram.com/share/BAT1n3QxQQ
- Recipe page: https://www.cliprecipe.com/recipe/733d6492-1d38-4fb2-bb3a-9ef95d984040
- Extracted: 2025-05-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt