# Chocolate Mango Clusters

A delicious three-ingredient dessert made by combining yogurt and chopped mango, freezing it, and then dipping it in melted dark chocolate.

- Total time: 70 min
- Category: Snack
- Language: en

## Ingredients

- 0.5 cup yogurt of choice
- 1 cup chopped mango
- melted dark chocolate
- flaky salt

## Instructions

1. Mix yogurt and chopped mango in a bowl until well-combined.
2. Spoon the mixture onto a parchment lined baking sheet in the shape of clusters.
3. Freeze for one hour.
4. Dip each cluster into melted dark chocolate.
5. Add flaky salt on top (optional).
6. Freeze for about 10 minutes and enjoy!

## Equipment

- baking sheet
- parchment paper
- bowl

## Source

- Original video: https://www.facebook.com/reel/1110558067559126
- Recipe page: https://www.cliprecipe.com/recipe/7303a518-a563-40cd-b175-d1f0fa2935e2
- Extracted: 2026-05-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt