# Avocado and Quinoa Salad

A refreshing quinoa salad with avocado, tomatoes, pomegranate seeds, black olives, mint and green onions.

- Servings: 1 servings
- Total time: 2 min
- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 8.8 oz quinoa
- 2 cups water
- 1 head lettuce
- 1 cucumber
- 1 bunch green onions
- 2 avocado
- 1 handful mint
- 1 cup black olives
- 1 cup tomatoes
- 1 cup pomegranate seeds
- 2 tablespoons olive oil
- 1 pinch salt
- 1 tablespoon lemon juice

## Instructions

1. Toast quinoa in a pot on the stove.
2. Add water to quinoa and cook until tender.
3. Chop lettuce, cucumber, and green onions.
4. Combine lettuce, cucumber, green onions and avocado in a bowl.
5. Add mint and black olives to the bowl.
6. Add diced tomatoes.
7. Add cooked and cooled quinoa.
8. Top with pomegranate seeds.
9. Drizzle with olive oil, add salt and lemon juice.

## Equipment

- pot
- stove
- cutting board
- knife
- bowl

## Source

- Original video: https://www.instagram.com/reel/CqQSql-Dkc1/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/72fac949-e74d-4495-896c-473c09481927
- Extracted: 2025-04-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt