# Crispy Rice Paper Shrimp Dumplings

These Crispy Rice Paper Shrimp Dumplings offer a delightful crunch and savory shrimp filling, perfect for a quick and satisfying meal.

- Servings: 10 servings
- Total time: 25 min
- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 0.75 pound shrimp
- 1 pinch salt
- 1 pinch white pepper
- 1 tablespoon cooking oil
- 3 tablespoons scallions
- 10 sheets rice paper
- 1 large egg
- 3 tablespoons cooking oil
- 2 tablespoons soy sauce
- 2 tablespoons Chinkiang vinegar
- 1 tablespoon chili oil

## Instructions

1. Add the deveined shrimp to a bowl.
2. Season the shrimp with salt.
3. Add white pepper to the shrimp.
4. Mix the shrimp and seasonings.
5. Heat a pan over medium heat.
6. Add 1 tablespoon of cooking oil to the pan.
7. Add the seasoned shrimp to the hot pan.
8. Lightly cook the shrimp about halfway through.
9. Add scallions to the shrimp in the pan.
10. Cook the scallions with the shrimp.
11. Crack one large egg into a bowl.
12. Whisk the egg.
13. Place a sheet of rice paper flat on a cutting board.
14. Brush a thin layer of beaten egg on both sides of the rice paper.
15. Wait for about 20 seconds until the rice paper becomes flexible.
16. Add the shrimp filling along the bottom corner of the rice paper.
17. Roll the rice paper around the filling to form a log.
18. Twist the ends of the rolled rice paper to create a spiral shape.
19. Repeat the process with the remaining rice paper and filling.
20. Heat a pan over medium heat.
21. Add 3 tablespoons of cooking oil to the pan.
22. Once the oil is hot, add the shrimp dumplings to the pan.
23. Pan-fry until golden brown on each side for about two minutes.
24. Remove the fried dumplings from the pan.
25. In a separate bowl, mix together soy sauce.
26. Add Chinkiang vinegar to the soy sauce.
27. Add chili oil to the sauce mixture.
28. Serve the crispy rice paper shrimp dumplings with the dipping sauce.

## Equipment

- bowl
- pan
- chopsticks
- tongs

## Tips

- The beaten egg will help the rice paper achieve that beautiful golden color.

## Source

- Original video: https://www.instagram.com/reel/DMh0OPXx5JW/?utm_source=ig_web_copy_link&igsh=cDV0eTQyNGpuZzBs
- Recipe page: https://www.cliprecipe.com/recipe/729a01ec-bbf6-4ec4-b271-2eaa481b13fb
- Extracted: 2025-09-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt