# Biscotti al Caffè Mandorle e Gocce di Cioccolato

A quick and easy recipe for coffee, almond, and chocolate chip cookies that don't require eggs or resting time.

- Total time: 15 min
- Cuisine: Italian
- Category: Dessert
- Language: en

## Ingredients

- 5 gr caffè solubile
- 5 gr acqua calda
- 250 gr burro morbido
- 90 gr zucchero a velo
- 5 gr caffè espresso
- 120 gr gocce di cioccolato
- 120 gr mandorle
- 300 gr farina

## Instructions

1. Prepare the coffee mixture by combining instant coffee and hot water in a glass.
2. Add espresso to the coffee mixture and stir.
3. In a bowl, add softened butter and powdered sugar.
4. Mix the butter and powdered sugar together until combined.
5. Add the prepared coffee mixture to the butter and sugar.
6. Mix the coffee mixture into the butter and sugar.
7. Add chocolate chips and almonds to the mixture.
8. Stir in the chocolate chips and almonds.
9. Add flour to the mixture.
10. Knead the dough by hand until all ingredients are well combined and a uniform dough is formed.
11. Take small portions of the dough and roll them into balls.
12. Place the dough balls on a baking sheet lined with parchment paper.
13. Bake at 170 degrees Celsius in a ventilated oven for 15 minutes.

## Equipment

- bicchiere
- cucchiaio
- frusta
- ciotola
- teglia
- carta forno

## Tips

- Non ci sono le uova, non necessitano di riposo, si fanno in un attimo….
- Cuocete a 170 gradi ventilato per 15 minuti.

## Source

- Original video: https://www.facebook.com/share/r/1BCk4T5AsN/
- Recipe page: https://www.cliprecipe.com/recipe/72998096-423a-4dce-82fe-0d0591a139df
- Extracted: 2025-09-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt