# Kali Mirch Paneer

This easy peasy kali mirch paneer recipe comes together in just 10 minutes without any cutting or chopping.

- Total time: 10 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 200 g paneer cubes
- 100 g dahi
- 1 tbsp ginger garlic paste
- 1 tsp garam masala
- 0.5 tbsp pepper powder
- lemon juice
- lemon zest
- salt
- 2 tbsp mustard oil
- 0.5 tsp jeera
- 1 cinnamon
- 0.25 tsp pepper
- 3 cloves
- 3 cardamom
- 1 bayleaf
- coriander leaves

## Instructions

1. Mix together dahi, ginger garlic paste, garam masala, pepper powder, lemon juice and some lemon zest.
2. Mix it together really well and add in your paneer cubes.
3. Heat some mustard oil till it starts smoking.
4. Add in your jeera along with some khada masala.
5. Add in your paneer cubes and let it cook for around 5 to 7 minutes.
6. Enjoy.

## Tips

- You can make this without any cutting or chopping.

## Source

- Original video: https://youtube.com/shorts/aL3ka8o4Os8?si=aDKvifDVCnQuaw2c
- Recipe page: https://www.cliprecipe.com/recipe/72497aac-c285-461e-aaee-d5c35597bec7
- Extracted: 2026-07-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt