# Chicken Teriyaki Fried Rice

Easy and healthy chicken teriyaki fried rice recipe that is packed with protein, healthier, and lower in calories.

- Servings: 3 servings
- Total time: 20 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 450 g chicken breast
- 1 tsp olive oil
- 1 tsp salt
- 1 tsp pepper
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 3 tbsp light soy sauce
- 3 tbsp honey
- 1 tbsp vinegar
- 1 tbsp minced garlic
- 1 tbsp minced ginger
- 0.25 cup water
- 1 tbsp corn starch
- 1 tsp olive oil
- 0.5 onion
- 0.333 cup peas & carrots
- 3 eggs
- 420 g cooked rice
- 2 tbsp light soy sauce
- sesame seeds

## Instructions

1. Add the cubed chicken breast to a bowl.
2. Add seasoning and mix well, then set aside.
3. Combine the teriyaki sauce ingredients.
4. Add chicken to a hot pan and cook for 4-5 minutes.
5. Add teriyaki sauce and cook for one minute until thick, then set aside.
6. Add olive oil, onions, peas and carrots to a pan and cook until soft.
7. Make room in the pan and add eggs and cook until scrambled.
8. Add cooked rice and light soy sauce and mix well.
9. Add chicken, sesame seeds and mix well.

## Equipment

- pan

## Source

- Original video: https://www.facebook.com/share/r/1AcSwB2RHR/
- Recipe page: https://www.cliprecipe.com/recipe/716de27d-2df1-4cb3-b4d0-10697ae1ae81
- Extracted: 2025-06-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt