# Italian sausage and kale pasta

A satisfying pasta dish with a blend of hot and sweet Italian sausage, kale, and a creamy vodka sauce, offering high protein and fiber.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- hot Italian sausage
- shallots
- kale
- heavy cream
- Sauz Creamy Calabrian Vodka Sauce
- salt
- pepper
- garlic powder
- red pepper flakes
- rigatoni pasta
- white wine
- Parmesan cheese

## Instructions

1. Brown a mixture of hot and sweet Italian sausage in a pan.
2. Ground up the sausage in the pan.
3. Chop shallots on a cutting board.
4. Chop kale, removing the stems, on a cutting board.
5. Add the chopped shallots and kale to the pan with the sausage.
6. Stir the mixture in the pan.
7. Season the mixture with salt, pepper, garlic powder, and red pepper flakes.
8. Add water to a pot and place it on the stove to boil for pasta.
9. Add pasta to the boiling water and cook.
10. Add heavy cream to the sausage and vegetable mixture.
11. Add Sauz Creamy Calabrian Vodka Sauce to the mixture.
12. Add the cooked pasta to the sauce mixture.
13. Add a splash of white wine to the mixture and let it cook down.
14. Add parmesan cheese to the pasta and sauce mixture.
15. Serve the pasta on plates.
16. Garnish with more parmesan cheese.
17. Light candles for the meal.

## Equipment

- pan
- knife
- cutting board
- tongs
- wooden spoon
- pot
- strainer
- plate

## Tips

- Use huge pieces of rigatoni so the sauce gets all inside of it.

## Source

- Original video: https://www.tiktok.com/t/ZT6S7t85v/
- Recipe page: https://www.cliprecipe.com/recipe/7161927c-7ccb-4aa5-98ad-6a5aa4aeaabc
- Extracted: 2025-07-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt