# COCCO E LIME

This is a recipe for a coconut and lime tart.

- Cuisine: Italian
- Category: Drink
- Language: en

## Ingredients

- 120 gr burro morbido
- 90 gr zucchero a velo
- 1 uovo
- 1 pizzico sale
- 220 gr farina
- 40 gr cocco rape'
- 1 Buccia di un Lime
- 150 gr zucchero
- 100 ml succo di lime
- 200 ml panna fresca
- 150 ml latte di cocco
- 3 uova
- 160 gr cocco rape'
- cocco fresco

## Instructions

1. Prepare the shortcrust pastry by whipping the soft butter with the powdered sugar.
2. Add the lightly beaten egg.
3. Add the flour and shredded coconut and mix until a dough forms.
4. Wrap the dough in cling film, shape it into a rectangle with a rolling pin, and refrigerate overnight.
5. After resting, line a 20 cm ring with the shortcrust pastry, rolling it to a thickness of about 2-3 mm.
6. Prick the bottom of the pastry with a fork.
7. Bake the pastry shell at 170°C for about 15 minutes.
8. Meanwhile, prepare the cream by dissolving sugar in lime juice over the stove.
9. Remove from heat and add fresh cream, coconut milk, and eggs, then return to the stove and cook for about 10 minutes.
10. Add the shredded coconut to the cream.
11. Pour the cream into the pre-baked pastry shell.
12. Bake everything for another 20 minutes; perform the toothpick test to ensure it comes out dry.
13. Once cooled, decorate as desired; the video shows thin slices of fresh coconut arranged in a spiral.
14. Place the tart in the refrigerator.

## Equipment

- mattarello
- ring
- forno
- pentola
- frusta
- pelapatate

## Tips

- You can choose your preferred version of the tart, with or without food coloring.
- For the dough, give it a rectangular shape with the rolling pin before refrigerating overnight.
- Make sure the toothpick comes out dry from the filling to ensure it's cooked.

## Source

- Original video: https://www.facebook.com/share/r/1Q1CdyQPoY/
- Recipe page: https://www.cliprecipe.com/recipe/7112a5e8-460f-4635-86fe-a71727a2be24
- Extracted: 2025-09-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt