# Vegan Pistachio Cheesecake

A vegan, no-bake, easy pistachio cheesecake recipe with a pistachio biscuit base, pistachio cheesecake filling, whipped cream, and chopped pistachio nuts.

- Servings: 8 servings
- Total time: 17 min
- Category: Dessert
- Language: en

## Ingredients

- 1 pistachio biscuit base
- 1 no-bake pistachio cheesecake filling
- 3 whipped cream
- 1 handful chopped pistachio nuts

## Instructions

1. Prepare and press the pistachio biscuit base into the baking pan.
2. Pour the pistachio cheesecake filling over the base.
3. Spread whipped cream over the filling.
4. Sprinkle chopped pistachios on top of the whipped cream.
5. Drizzle pistachio sauce over a slice of the cake.

## Equipment

- baking pan
- glass
- whisk
- spatula

## Source

- Original video: https://www.instagram.com/p/C8XIHCNtLAr/
- Recipe page: https://www.cliprecipe.com/recipe/70f9fe47-c2b1-48e4-96a9-8c9052c9462d
- Extracted: 2025-02-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt