# Milka Chocolate Cookies

Delicious cookies with Milka chocolate.

- Servings: 13 servings
- Category: Dessert
- Language: en

## Ingredients

- 130 g sucre roux
- 90 g sucre blanc
- 0.5 c.c sel
- 170 g beurre
- 1 oeuf
- 1 jaune
- 280 g farine
- 1 c.soupe maïzena
- 1 c.c bicarbonate
- 100 g chocolat milka

## Instructions

1. Mix roux sugar, white sugar and salt in a bowl.
2. Add melted butter and mix.
3. Add one egg and one egg yolk and mix.
4. Add flour, cornstarch and baking soda and mix.
5. Chop the chocolate into pieces.
6. Add the chocolate pieces to the dough and mix.
7. Refrigerate for 40 minutes.
8. Shape the dough into balls and place them on a baking sheet.
9. Bake at 180° for 8 to 10 minutes.
10. Decorate with the rest of the chocolate.

## Tips

- Respect the proportions. If you decrease the sugar, it will change the texture of the cookie.
- You can replace the baking soda with baking powder.
- You can use brown sugar instead of dark brown sugar.
- The cookies are ready when they are golden on the edges.

## Source

- Original video: https://www.instagram.com/reel/Ca5HSrBIMFl/?igsh=MWU5b2VrN24zYnl0Yg==
- Recipe page: https://www.cliprecipe.com/recipe/70d618b3-8821-46b8-938a-4078e5dc4ef9
- Extracted: 2025-06-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt