# Roasted Veggies over Lemony Whipped Ricotta

Roasted veggies and chickpeas served over lemony whipped ricotta.

- Servings: 1 servings
- Total time: 40 min
- Cuisine: Greek
- Category: Lunch
- Language: en

## Ingredients

- 1 sweet potatoes
- 1 broccoli
- 1 red bell pepper
- 1 can chickpeas
- 2 tablespoons olive oil
- 2 cloves garlic
- 1 teaspoon oregano
- 1 teaspoon paprika
- 1 teaspoon salt
- 4 ounces feta cheese
- 8 ounces ricotta cheese
- 1 tablespoon honey
- 1 lemon
- 1 pinch black pepper

## Instructions

1. Toss your veggies and chickpeas with olive oil, garlic, and spices.
2. Roast for 40 minutes, flipping halfway through.
3. In the food processor, combine feta, ricotta, olive oil, honey, lemon zest, and juice.
4. Pour on the veggies and serve.

## Equipment

- baking sheet
- bowl
- measuring cup
- whisk
- food processor

## Source

- Original video: https://vm.tiktok.com/ZNdJLapg5/
- Recipe page: https://www.cliprecipe.com/recipe/70c233bd-362b-4add-8be7-e421391e2471
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt