# Homemade Fruit & Nut Crackers

Crisp, crunchy, and packed with dried fruit and nuts for plenty of flavor and texture.

- Servings: 50 crackers
- Category: Snack
- Language: en

## Ingredients

- 1/2 cup all-purpose flour
- 1/2 cup whole wheat flour
- 1 tsp baking soda
- 1 1/2 tsp kosher salt
- 1 tbsp fresh rosemary, finely chopped
- 1 tbsp fresh thyme, finely chopped

## Instructions

1. Combine flours, baking soda, salt, herbs, nuts, seeds, and dried fruit in a large bowl.
2. Add liquids and stir to form a batter.
3. Transfer batter to lined loaf pans.
4. Bake the loaves.
5. Slice the baked loaves thinly.
6. Arrange the slices on a baking sheet and bake again until crisp.

## Equipment

- bowl
- spatula
- loaf pans
- parchment paper
- knife
- baking sheet
- cooling rack

## Tips

- You can customize this recipe with any dried fruits, nuts, or seeds, and herbs that you have on hand.
- You can freeze the loaves for long-term storage and then slice and bake just before serving.
- Rosemary and thyme can be substituted with 1 teaspoon of dried herbs if fresh is not available.

## Source

- Original video: https://www.facebook.com/reel/1558025245433389
- Creator: Crowded Kitchen
- Recipe page: https://www.cliprecipe.com/recipe/70b8050f-027e-4186-a00d-544564167bc2
- Extracted: 2026-10-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt