# Cheeseburger Sliders

Quick and easy cheeseburger sliders with a homemade burger sauce.

- Total time: 10 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- mayonnaise
- yellow mustard
- ketchup
- relish
- pinch sugar
- 2 pounds organic ground beef
- burger seasoning
- garlic powder
- onion powder
- brioche slider rolls
- Colby Jack cheese
- garlic and herb butter

## Instructions

1. In a bowl, combine mayonnaise, mustard, ketchup, relish, and a pinch of sugar to make the burger sauce.
2. Brown 2 pounds of organic ground beef in a pan.
3. Season the ground beef with burger seasoning, garlic powder, and onion powder.
4. Slice brioche slider rolls in half.
5. Place the bottom halves of the rolls on a baking tray.
6. Add slices of Colby Jack cheese over the bottom halves of the rolls.
7. Add the browned ground beef over the cheese.
8. Add another layer of Colby Jack cheese on top of the ground beef.
9. Place the top halves of the rolls over the cheese and beef.
10. Brush the tops of the sliders with garlic and herb butter.
11. Bake the sliders at 350°F (175°C) for 10 minutes.

## Equipment

- pan
- knife
- baking tray

## Tips

- This is something quick and easy you can make.
- It's picky eater approved.

## Source

- Original video: https://www.tiktok.com/t/ZP8BBfT1R/
- Recipe page: https://www.cliprecipe.com/recipe/709f68d9-5b9c-4066-86aa-c64fcf01180b
- Extracted: 2025-08-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt