# Big Boy Strawberry Pie

This pie is full of perfect bites and is the summer dessert of your dreams.

- Total time: 240 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 4 cups fresh strawberries
- 1 frozen pie crust
- 0.75 cup white sugar
- 3 tablespoons cornstarch
- 1 cup lemon-lime soda
- 0.5 cup water
- 1 (3 ounce) package strawberry-flavored gelatin
- for serving whipped cream

## Instructions

1. Cook a premade pie crust according to package directions.
2. Wash, dry, and remove stems from strawberries.
3. Arrange strawberries, tip-side up, in the prepared pie crust. Cut larger strawberries in half if needed to fit evenly. Strawberries should be piled high inside the crust.
4. In a saucepan, whisk together cornstarch and sugar.
5. Add lemon-lime soda and water, and whisk to combine.
6. Bring to a boil over medium heat, whisking frequently, until sugar is dissolved and mixture has thickened slightly.
7. Remove from heat and whisk in the strawberry gelatin until fully dissolved.
8. Let the mixture cool slightly, about 5 minutes.
9. Carefully pour over the strawberries in the pie crust, covering evenly.
10. Refrigerate for at least 4 hours, or until the filling is completely set.
11. Slice and serve chilled. Top with whipped cream.

## Equipment

- pie crust pan
- knife
- cutting board
- saucepan
- whisk
- stove
- plate

## Source

- Original video: https://www.facebook.com/reel/1429431888075484/?mibextid=rS40aB7S9Ucbxw6v
- Recipe page: https://www.cliprecipe.com/recipe/709d3485-bb8e-4ab7-87ad-7036328ebe50
- Extracted: 2025-07-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt