# Chocolate Cake with Chocolate Mousse

A rich, grown-up chocolate cake served with a chocolate mousse topping.

- Category: Dessert
- Language: en

## Ingredients

- 200 g flour
- 300 g sugar
- 50 g cocoa powder
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 80 g vegetable oil
- 1 whole egg
- 1 tsp vanilla
- 3/4 cup buttermilk
- 3/4 cup hot coffee
- 200 g semi-sweet chocolate chips
- 300 ml heavy cream
- 1 tsp vanilla
- 1/2 tsp instant coffee

## Instructions

1. In a bowl, whisk together flour, sugar, cocoa powder, baking powder, and salt.
2. In a separate bowl, mix oil, egg, vanilla, and buttermilk. Stir in the hot coffee.
3. Add wet ingredients to dry and mix until smooth.
4. Bake at 350°F (175°C) until a toothpick comes out clean.
5. Heat half of the heavy cream with the instant coffee until warm. Pour over chocolate chips and stir until smooth.
6. Whip the remaining heavy cream until stiff peaks form.
7. Gently fold into the chocolate mixture.
8. Chill for 30–40 minutes before using.

## Source

- Original video: https://www.tiktok.com/t/ZTDuMq3N1/
- Creator: safndipity
- Recipe page: https://www.cliprecipe.com/recipe/70575f52-cbc4-4dd3-b72d-9228d9dde7fd
- Extracted: 2026-08-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt