# Crispy Honey Butter Chicken

Learn how to make crispy honey butter chicken at home.

- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 400 grams chicken breast or thigh
- 1 cup cornstarch
- 1 egg
- 0.25 tsp white pepper
- 1 tbsp soy sauce
- for frying neutral oil
- 1 tbsp toasted sesame seeds
- spring onions (green onions)
- 2 cloves garlic
- 4 tbsp honey
- 4 tbsp butter
- 1 tbsp brown sugar
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 0.5 tsp cornstarch
- 2 tbsp water
- 1 tsp crushed chillies

## Instructions

1. Cut the chicken breast into bite-sized pieces.
2. Crack an egg into the bowl with the chicken.
3. Add white pepper to the chicken.
4. Add cornstarch to the chicken.
5. Mix the chicken well until coated.
6. Deep fry the chicken in hot oil until lightly golden.
7. Double fry the chicken pieces until crispy and golden brown.
8. In a pan, add butter and let it melt.
9. Add chopped garlic to the melted butter.
10. Pour soy sauce into the pan.
11. Add more butter, honey, and brown sugar to the pan.
12. Add sesame oil to the sauce.
13. Stir the sauce until it thickens.
14. Add the fried chicken pieces into the sauce.
15. Toss to coat the chicken with the sauce.
16. Sprinkle sesame seeds over the chicken.

## Equipment

- knife
- chopping board
- bowl
- pan
- strainer
- wooden spoon
- chopsticks

## Source

- Original video: https://www.facebook.com/watch/?ref=saved&v=568296642583534
- Recipe page: https://www.cliprecipe.com/recipe/7050ca45-3e15-4a58-af41-0dc6f150a812
- Extracted: 2025-09-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt