# High Protein Big Mac Burritos

- Servings: 8 servings
- Total time: 12 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 3 lbs ground beef
- 5 g onion powder
- 9 g paprika
- 6 g garlic powder
- 9 g paprika
- 6 g garlic powder
- 5 g onion powder
- 20 g mustard
- 45 g ketchup
- 240 g light mayo
- 39 mL pickle juice
- 2 onions
- 250 g lettuce
- 8 cheese

## Instructions

1. Cook 3 lbs of 96/4 ground beef seasoned with onion powder, paprika, and garlic powder.
2. Prepare the sauce by mixing 240g of light mayo, 45g of ketchup, 20g of mustard, 39 mL of pickle juice, 9g of paprika, 5g of onion powder, and 6g of garlic powder.
3. Dice two medium onions.
4. Chop 250g of lettuce.
5. Assemble the burritos by layering the sauce, onions, lettuce, beef, and cheese on tortillas.
6. Wrap and fold the burritos tightly.
7. Toast the burritos.

## Equipment

- frying pan
- spatula
- kitchen scale
- mixing bowl
- measuring spoons
- knife
- onion chopper

## Source

- Original video: https://www.instagram.com/reel/DHy391YOkw2/?igsh=dDZmY2JzendudGs2
- Recipe page: https://www.cliprecipe.com/recipe/704369c8-b0c7-4a61-ac4a-9b5f6dc292fb
- Extracted: 2025-04-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt