# Crockpot Loaded Baked Potato Soup

A delicious and easy crockpot loaded baked potato soup, perfect for cold weather and gatherings.

- Total time: 240 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 lb frozen potatoes
- 32 oz chicken broth
- 2 cans cream of chicken soup
- 1 pkg cream cheese
- 1 pkg ranch seasoning
- 1 cup shredded cheddar cheese
- 0.5 bag bacon bits
- 1 tsp garlic powder
- 1 tsp onion powder
- salt
- pepper
- bacon bits
- green onions
- cheese

## Instructions

1. Add 2 pounds of frozen diced hash brown potatoes to the crockpot.
2. Pour in 32 ounces of chicken broth.
3. Add two cans of cream of chicken soup.
4. Add one package of cream cheese, cut into pieces.
5. Add one package of ranch seasoning.
6. Add one cup of shredded cheese.
7. Add half a bag of bacon bits, reserving the other half for topping.
8. Add one teaspoon of onion powder.
9. Add one teaspoon of garlic powder.
10. Season with salt and pepper to taste.
11. Stir all ingredients together.
12. Cover and cook on high for 4 hours.
13. Serve and top with cheese, bacon bits, and green onions.

## Equipment

- crockpot
- spoon

## Source

- Original video: https://www.youtube.com/shorts/CQltwUwPdxE
- Recipe page: https://www.cliprecipe.com/recipe/70426475-8a7e-492e-8c79-23353c3c846e
- Extracted: 2025-11-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt