# Barbacoa Bowl with Cilantro Lime Rice and Salsa

- Servings: 2 servings
- Total time: 127 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 red onion
- 3 tbs red onion
- 1 tbs red onion
- 1 /3 can corn
- 1 /2 jalapeño
- 2 /3 jalapeño
- 1 red tomato
- 1 bunch cilantro
- 0 salt
- 0 pepper
- 1 /2 lime
- 1 /4 lime
- 1 cup rice
- 1 /4 cup cilantro
- 1 /2 lime
- 0 meat
- 0 cheese
- 0 sour cream
- 0 hot sauce
- 0 lettuce
- 0 tortilla chips

## Instructions

1. Dice one small red onion.
2. Add three tablespoons of diced red onion into the tomato salsa container and about one tablespoon into the corn salsa container.
3. Dice up half a jalapeño and add two thirds of it into the tomato salsa and rest into the corn salsa.
4. Dice up one red juicy tomato.
5. Add diced tomato to the tomato salsa.
6. Dice one bunch of cilantro. Save some for cilantro lime rice.
7. Add cilantro to both salsa.
8. Sprinkle in salt and pepper into both containers.
9. Add half a lime into the tomato salsa and a fourth of a lime into the corn salsa.
10. Close, shake and mix the salsas. Set in the fridge.
11. Cook about one cup of rice in a rice cooker.
12. Add a fourth cup of diced cilantro and the juice of half a lime to the rice.
13. Mix everything together.
14. Build your bowl by adding the rice, meat, cheese, fresh tomato salsa, corn salsa, and lettuce.
15. Add sour cream and any hot sauce.

## Equipment

- knife
- cutting board
- mixing bowl
- rice cooker

## Source

- Original video: https://www.tiktok.com/t/ZT2T3n2H2/
- Recipe page: https://www.cliprecipe.com/recipe/7027d25d-b9a6-4d68-ae06-9037f872c19b
- Extracted: 2025-04-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt