# Chicken Pops

Crispy fried chicken pops made with boneless chicken, coriander, capsicum, onion, garlic, cheddar cheese, salt, black pepper powder, corn flour, water, and breadcrumbs, served with chutney.

- Total time: 12 min
- Cuisine: Indian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 0.5 kg Boneless chicken
- 1 handful Coriander
- 0.5 Half Capsicum
- 1 Onion
- 2 Garlic
- 2 tbsp Cheddar Cheese
- 1 tsp Salt
- 1 tsp Black pepper powder
- 2 tbsp Corn Flour + water
- 1 cup Bread Crumbs
- 1 cup Cooking oil
- 1 bowl Chutney

## Instructions

1. Add boneless chicken, coriander, half capsicum, onion, garlic, cheddar cheese, salt and black pepper powder to the food processor and blend them until combined.
2. Shape the mixture into small balls and place them on wooden sticks.
3. Dip each ball into a mixture of corn flour and water, then coat it in breadcrumbs.
4. Heat the cooking oil in a frying pan over medium heat.
5. Carefully place the chicken balls into the hot oil and fry until golden brown and cooked through.
6. Serve the fried chicken balls with chutney.

## Equipment

- food processor
- wooden sticks
- frying pan
- bowl

## Source

- Original video: https://www.tiktok.com/@foodiegirlsara/video/7472381132810521873?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/700d057c-a0c1-48af-9567-2e1caf98a98b
- Extracted: 2025-02-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt