# Ultimate Chipotle Chicken Pasta Salad

This recipe shows how to make an ultimate chipotle chicken pasta salad.

- Total time: 59 min
- Cuisine: Mexican
- Category: Salad
- Language: en

## Ingredients

- 2 lbs boneless, skinless chicken thighs
- 2 chipotle peppers in adobo sauce
- 3 garlic cloves, crushed
- 1 tsp oregano
- 1 tsp cumin
- 1 lime juice
- 2 tsp salt
- 0.5 tsp black pepper
- 0.25 cup neutral oil
- 5 plum tomatoes, deseeded and diced
- 0.25 red onion, diced
- 3 tbsp cilantro, chopped
- 2 tbsp jalapeño, diced
- 0.5 lime juice
- 1 salt
- 1 pepper
- 1 cup frozen white corn
- 0.25 red onion, diced
- 3 tbsp cilantro, chopped
- 0.25 jalapeño, diced
- 0.5 roasted poblano pepper, diced
- 1 salt
- 1 pepper
- 2 chipotle peppers in adobo sauce
- 0.5 cup mayo
- 2 tbsp sour cream
- 1 tsp garlic powder
- 0.5 tsp paprika
- 1 lime juice
- 1 tbsp honey or maple syrup
- 1 salt
- 1 pepper
- 8 oz pasta of choice
- 8 oz Monterrey jack cheese
- 8 oz black beans
- 1 avocado

## Instructions

1. Blend chipotle peppers in adobo sauce, crushed garlic, oregano, cumin, lime juice, salt, pepper, and oil until smooth.
2. Marinate chicken in the blended mixture for at least 30 minutes.
3. Prepare the mild salsa by combining diced tomatoes, red onion, cilantro, jalapeño, lime juice, salt, and pepper.
4. Prepare the corn salsa by combining frozen white corn, diced red onion, cilantro, jalapeño, diced poblano pepper, salt, and pepper.
5. Prepare the chipotle crema by blending chipotle peppers in adobo sauce, mayo, sour cream, garlic powder, paprika, lime juice, honey, salt, and pepper.
6. Cook the marinated chicken in a pan on high heat until slightly charred and reaches an internal temperature of 165°F.
7. Dice the cooked chicken.
8. Combine cooked pasta, chicken, mild salsa, corn salsa, black beans, avocado, Monterrey Jack cheese, and chipotle crema in a large bowl.

## Equipment

- blender
- ziploc bag
- knife
- frying pan
- box grater

## Source

- Original video: https://www.facebook.com/share/r/18fnBQmMyj/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/6fe73662-e41f-4dd8-b6b6-5b774f20ccdc
- Extracted: 2025-03-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt