# Tater Brick Bites

These are Tater Brick Bites, a super fun dish to make with crispy potatoes, a delicious sauce, parmesan, and chives.

- Total time: 30 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 Lbs Russet Potatoes
- 3 Tbsp Chosen Foods Avocado Oil
- 8 Tbsp Butter
- 3 Tbsp Cajon Seasoning
- 3 Tbsp Parmesan Cheese
- Chives
- 4 Tbsp Chosen Foods Mayo
- 3 Tbsp Honey
- 2 Tbsp BBQ Sauce
- 3 Tbsp Dijon

## Instructions

1. Cut potatoes about 1/4 inch thick.
2. Make a crosshatch pattern on each potato slice using skewers and a knife.
3. Break the potato slices into pieces.
4. Put the potato pieces in an ice bath to draw out the starch, which makes them crispy.
5. Spray Chosen Foods Avocado Oil on a sheet pan.
6. Place the potato pieces on the sheet pan.
7. Melt butter and add cajun seasoning to it.
8. Paint the potato bricks with the butter and cajun seasoning mixture.
9. Cook the potato bricks in an oven or smoker at 425°F for about 30 minutes or until crispy.
10. Combine Chosen Foods Mayo, honey, BBQ sauce, and Dijon in a bowl to make the sauce.
11. Whisk the sauce ingredients until well combined.
12. Top the Tater Brick Bites with the prepared sauce.
13. Garnish with parmesan cheese and chives.

## Equipment

- knife
- skewers
- bowl
- sheet pan
- oven
- smoker
- whisk
- pitcher

## Tips

- Add water to thin to desired thickness of the sauce.

## Source

- Original video: https://www.tiktok.com/t/ZT636MRBo/
- Recipe page: https://www.cliprecipe.com/recipe/6f6f6479-0610-4215-ac1b-ed7bcbfcb186
- Extracted: 2025-09-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt