# Cherry and Chocolate Gateau

A pastry chef prepares a delicious cherry and chocolate gateau.

- Cuisine: British
- Category: Dessert
- Language: en

## Ingredients

- Eggs
- Cherries
- Chocolate
- Cream
- Sugar
- Flour

## Instructions

1. Beat ingredients with a mixer.
2. Add egg whites to the batter.
3. Mix well.
4. Pour batter onto baking sheets and spread evenly.
5. Bake the cake.
6. Place slices of baked cake into the baking pan.
7. Brush a thin layer of syrup.
8. Add cream.
9. Top with cherries.
10. Place a cake slice on top and press gently.
11. Spread a thin layer of chocolate cream.
12. Add a chocolate glaze.
13. Cover the gateau and chill it.
14. Cut the gateau.
15. Garnish with cream and cherries.
16. Dust with powder.
17. Serve.

## Equipment

- Mixer
- Bowls
- Spatula
- Baking trays
- Oven
- Square baking pans
- Brush
- Knife
- Spoon
- Tweezers
- Shaker

## Source

- Original video: https://www.instagram.com/reel/C_QrANDoD72/?igsh=MW15NjNlY242cXl5bQ==
- Recipe page: https://www.cliprecipe.com/recipe/6f63321a-866e-4462-9d73-098f269c8b5c
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt