# Blueberry Muffins

A recipe for blueberry muffins with blueberry syrup topping and crispy crumble.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2 cups all purpose flour
- 1 tbsp all purpose flour
- 240 g all purpose flour
- 9 g all purpose flour
- 2 tsp baking powder
- 8 g baking powder
- 0.5 tsp salt
- 6 g salt
- 1.25 cup granulated sugar
- 250 g granulated sugar
- 8 tbsp unsalted butter
- 114 g unsalted butter
- 2 eggs
- 2 tsp vanilla extract
- 5 ml vanilla extract
- 0.5 cup milk
- 118 ml milk
- 1.5 cup blueberries fresh or frozen
- 0.5 cup all-purpose flour
- 60 g all-purpose flour
- 0.33 cup granulated sugar
- 70 g granulated sugar
- 3 tbsp brown sugar
- 40 g brown sugar
- pinch freshly grated lemon zest
- pinch salt
- 4 tbsp unsalted butter
- 60 g unsalted butter
- 1 cup blueberries fresh or frozen
- 148 g blueberries fresh or frozen
- 1 tbsp granualted sugar
- 12 g granualted sugar
- 1 tbsp lemon juice
- 7 ml lemon juice

## Instructions

1. Mix the ingredients in a bowl.
2. Add the blueberries and fold.
3. Spoon the mixture into muffin liners.
4. Add the crumble topping.

## Equipment

- bowl
- wooden spoon
- muffin tin
- liners
- ice cream scoop
- toothpick
- cooling rack

## Source

- Original video: https://www.tiktok.com/t/ZTjmKaVYR/
- Recipe page: https://www.cliprecipe.com/recipe/6ef7e932-19a4-4b12-a7f4-217312b1add3
- Extracted: 2025-05-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt