# Creamy Italian Sausage Tortellini

This is a super easy griddle recipe for all those warm days ahead and aside from a little chopping, there's really nothing to it.

- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Olive Pomace Oil
- 2 bell peppers
- 1 onion
- Heath Riles Garlic Butter Seasoning
- 2 packages kielbasa
- 19 oz frozen tortellini
- 0.5 cup water
- Italian dressing
- Parmesan cheese

## Instructions

1. Fire up your griddle or skillet to medium heat.
2. Drizzle on some oil and then drop on some sliced peppers and onions and get those seasoned up.
3. Cover up the peppers and onions with a dome so they can soften.
4. Head to the other side of the griddle and drop on some sliced up kielbasa or Italian sausage and let it crisp up.
5. Pay off your guard dog with those extra crispy ones.
6. Mix the cooked peppers and onions with the sausage.
7. Reach in the very back of your freezer and pull out a 19oz bag of freezer burnt tortellini and add that to the griddle too.
8. Flip that heat to medium low, squirt on some water and then break out that overpriced dome again to get those covered up for three to four minutes until they're tender.
9. Mix everything together once the tortellini is tender.
10. Once that's all mixed together, kill the heat and add on your favorite Italian dressing and stir it all around so everything's coated.
11. Sprinkle some fresh Parm over the top of everything for a full five-star review from the family.

## Equipment

- griddle
- dome
- spatula

## Source

- Original video: https://www.tiktok.com/t/ZT2ohnecu/
- Recipe page: https://www.cliprecipe.com/recipe/6eed4b98-6616-485f-ae1f-146ef0071f38
- Extracted: 2025-06-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt