# Satay Chicken Peanut Noodles

These creamy, peanutty, satay chicken-inspired noodle bowls are made in one pot, in 30 minutes or less, and are super cozy and comforting.

- Total time: 30 min
- Cuisine: Indonesian
- Category: Soup
- Language: en

## Ingredients

- ground chicken
- peanut butter
- coconut milk
- noodles
- gochujang chicken topping
- green onion
- broccoli
- sesame seeds
- chili oil
- lime

## Instructions

1. Brown the ground chicken in a pot.
2. Add sauce to the chicken and cook.
3. Remove the cooked chicken from the pot.
4. Add more sauce to the pot.
5. Add peanut butter to the pot.
6. Pour coconut milk into the pot.
7. Stir the ingredients together until combined.
8. Add noodles to the pot and cook in the sauce.
9. Serve the noodles in a bowl.
10. Add the cooked chicken on top of the noodles.
11. Garnish with chopped green onions.
12. Add broccoli to the bowl.
13. Sprinkle with sesame seeds.
14. Drizzle with chili oil.
15. Serve with a lime wedge.

## Equipment

- pot
- wooden spoon
- spatula
- tongs
- bowl

## Tips

- You can skip the gochujang chicken topping if you want to make it veggie or use crumbled tofu.

## Source

- Original video: https://www.instagram.com/reel/DIHHvG4MnoM/?igsh=MTh5ZTc5emtmYjRtOA==
- Recipe page: https://www.cliprecipe.com/recipe/6ed1e5dc-5d26-472f-8cc8-996cebbeceb6
- Extracted: 2026-05-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt