# Crispy Beef Tacos

A recipe for crispy beef tacos that can be enjoyed any day.

- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Olive oil
- 1 medium onion
- 2 lb ground beef
- 3 tbsp tomato paste
- 3 tbsp taco seasoning
- 1 cup water
- flour tortillas
- mozzarella cheese
- 1 cup sour cream
- hot sauce
- paprika
- garlic powder
- salt
- lime juice

## Instructions

1. Drizzle olive oil into a pan.
2. Add 1 medium onion to the pan and saute it.
3. Add 2 lbs of ground beef to the pan with the onions.
4. Cook and break apart the ground beef until browned.
5. Add 3 tablespoons of tomato paste to the cooked beef and mix well.
6. Add 3 tablespoons of taco seasoning to the beef mixture and stir.
7. Pour 1 cup of water into the beef and simmer until the liquid is reduced.
8. Drizzle olive oil into a separate pan.
9. Place flour tortillas into the pan.
10. Sprinkle mozzarella cheese generously over one half of each tortilla.
11. Add a spoonful of the cooked beef mixture on top of the cheese.
12. Fold the tortillas in half, creating a taco shape, and press down with a spatula to make them crispy.
13. Cook the tacos until both sides are golden brown and crispy.
14. Remove the crispy tacos from the pan.
15. In a bowl, combine 1 cup of sour cream, hot sauce, paprika, garlic powder, salt, and lime juice.
16. Stir the ingredients together to create a creamy sauce.
17. Serve the crispy beef tacos with the prepared sauce and pico de gallo.

## Equipment

- pan
- wooden spoon
- spatula
- bowl
- spoon

## Source

- Original video: https://www.tiktok.com/@gisellecooks_/video/7572342523956448525?_r=1&_t=ZG-91VFegsBi4m
- Recipe page: https://www.cliprecipe.com/recipe/6ebe841d-44a0-4878-9b7d-d9ff05462a8a
- Extracted: 2025-11-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt