# Green Chili Sauce

A spicy and addictive green chili sauce.

- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 cup green chilli
- 10 garlic
- 0.5 lemon
- 1 lime
- 1 spoon cornstarch
- 3 ice cubes
- 0.5 small spoon cumin
- 0.5 small spoon coriander
- 0.5 spoon salt
- 0.5 cup fresh coriander
- 2 spoons vinegar
- 0.5 cup water
- 2 cups olive oil

## Instructions

1. Add 1 cup of green chili to the blender.
2. Add 10 cloves of garlic to the blender.
3. Squeeze half a lemon into the blender.
4. Squeeze one lime into the blender.
5. Add 1 spoon of cornstarch to the blender.
6. Add 3 ice cubes to the blender.
7. Add half a small spoon of cumin to the blender.
8. Add half a small spoon of coriander to the blender.
9. Add half a spoon of salt to the blender.
10. Add half a cup of fresh coriander to the blender.
11. Add 2 spoons of vinegar to the blender.
12. Add half a cup of water to the blender.
13. Add 2 cups of olive oil to the blender.
14. Blend all the ingredients until smooth.
15. Pour the green chili sauce into a squeezable bottle.
16. Drizzle the green chili sauce over crispy chips.

## Equipment

- blender
- squeezable bottle
- bowl

## Source

- Original video: https://www.facebook.com/share/r/1CAVm6X1o7/
- Recipe page: https://www.cliprecipe.com/recipe/6e886340-a013-4226-a4b4-4258f1c26c0e
- Extracted: 2026-02-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt