# Low Carb Baklava

This is a healthy, low-carb baklava made with rice paper, nuts, cinnamon, and coconut sugar, air-fried until crispy.

- Cuisine: Greek
- Category: Dessert
- Language: en

## Ingredients

- rice paper
- nuts
- cinnamon
- coconut sugar
- a little bit butter

## Instructions

1. Dip rice paper into water.
2. Make a filling with nuts, cinnamon, and coconut sugar.
3. Add the filling to the rice paper.
4. Roll up the rice paper with the filling.
5. Brush with a little bit of butter.
6. Air fry until crispy.

## Equipment

- air fryer

## Tips

- This is a low-carb, macro-friendly, dairy-free, celiac-friendly, and gluten-free baklava.

## Source

- Original video: https://www.instagram.com/reel/DKZrq-oADgf/?igsh=NTc4MTIwNjQ2YQ==
- Recipe page: https://www.cliprecipe.com/recipe/6e3ecd39-684f-4641-b547-c306b663f512
- Extracted: 2025-07-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt