# Onion Dip

A brutal dip that you probably have never tried before.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 onions
- 300 g cream cheese
- salt
- extra virgin olive oil
- vinegar
- crispy onion
- dried tomato

## Instructions

1. Peel and cut the onions in half.
2. Place in the tray with oil, salt and a few drops of vinegar.
3. Cook in the oven or air fryer at 170 degrees until soft.
4. Remove the first layer and save a few slices to decorate later.
5. Crush together with the cream cheese and season with salt.
6. Decorate with the onion petals, dried tomato, crispy onion, a little oil and enjoy.

## Equipment

- wooden board
- knife
- tray
- oven
- air fryer
- blender
- spatula

## Tips

- The presenter used Modena vinegar.

## Source

- Original video: https://www.instagram.com/reel/DKfNmGxorHv/?igsh=MXNwMm00ZGY3Y3VlNQ==
- Recipe page: https://www.cliprecipe.com/recipe/6e3cab4e-3bb1-46c5-95cb-c9deddfd2438
- Extracted: 2025-06-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt