# Homemade Dirty Rice

This is a simple recipe to make homemade dirty rice, better than the boxed version, in one skillet.

- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 pound Ground beef
- Onions
- Green peppers
- Red peppers
- Minced onion seasoning
- Italian seasoning
- Creole seasoning
- Garlic powder
- Onion powder
- 1 cup Chicken broth
- 1 spoonful Flour
- Day-old rice

## Instructions

1. Brown the pound of ground beef in a skillet until cooked through.
2. Chop onions and peppers (green, red, or whatever you have) finely using a food processor.
3. Season the browned beef with minced onion, Italian seasoning, Creole seasoning, garlic powder, and onion powder.
4. Taste and adjust seasonings as needed.
5. Drain the fat from the beef mixture.
6. Add the minced vegetables into the skillet with the beef and mix them in well.
7. Add about a cup of chicken broth and a spoonful of flour to the mixture.
8. Mix well and let it simmer with a lid on for about 5 minutes for the flavors to marry.
9. After 5 minutes, the meat mixture should be thick.
10. Add day-old rice to the meat mixture.
11. Gently fold the rice into the mixture to combine without mashing it.
12. Once everything is mixed in, the dirty rice is done.

## Equipment

- Skillet
- Food processor
- Lid
- Spatula

## Tips

- Mince the vegetables fine to avoid chunky veggies in the rice.
- Season the beef until your ancestors say stop.
- Day-old rice works best for a perfect bite.

## Source

- Original video: https://www.tiktok.com/t/ZP8DDe75S/
- Recipe page: https://www.cliprecipe.com/recipe/6ddcb0e2-e0cd-4845-be55-1d6b744040f5
- Extracted: 2025-11-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt