# Eggless Orange Cream Biscuits

Nostalgic orange cream biscuits made with whole wheat flour, without refined flour and artificial flavors.

- Total time: 32 min
- Cuisine: British
- Category: Baked Goods
- Language: en

## Ingredients

- 168 g Whole Wheat flour
- 0.75 tsp Baking Powder
- 90 g Butter
- 65 g Sugar
- 15 g Orange Juice
- 30 g Milk
- 0.5 tsp Orange Zest
- 45 g Unsalted Butter
- 80 g Icing Sugar
- 0.5 tsp Orange Zest
- 1 tsp Orange Juice
- 1 pinch orange food colour

## Instructions

1. Beat butter and sugar.
2. Add orange zest and freshly squeezed orange juice.
3. Sieve whole wheat flour and baking powder.
4. Add milk to bring the dough together.
5. Cut the dough with a 2 inch cookie cutter.
6. Refrigerate for 20 minutes and bake at 160 degrees for 15-18 minutes until golden brown from edges.
7. For the orange cream, soften butter, then sift in icing sugar, add orange zest and beat until fluffy. Add a pinch of food coloring and orange juice.
8. Sandwich with orange cream.

## Equipment

- bowl
- whisk
- cookie cutter
- baking sheet
- piping bag

## Source

- Original video: https://www.instagram.com/reel/DHBL8wZv7sX/?igsh=aHExZXBtajBzNWkw
- Recipe page: https://www.cliprecipe.com/recipe/6ddc0298-3859-43d5-a201-f3d296a883e7
- Extracted: 2025-04-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt