# Woven Heart Cookies with Oat Milk

A recipe for making woven heart cookies using oat milk.

- Servings: 10 servings
- Total time: 28 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 480 grams all purpose flour
- 30 grams powdered milk
- 0.25 tsp baking powder
- 220 grams salted butter
- 190 grams sugar
- 1 single egg
- 40 grams oat milk
- 2 tsp vanilla extract
- 1 pink food coloring

## Instructions

1. Beat room temperature butter with sugar until light and fluffy. Then add eggs, vanilla extract, and oat milk; beat well.
2. Gently divide into the flour powdered milk mixing three times. Divide dough into three balls. One ball no color, second ball light pink, third ball dark pink.
3. Wrap with plastic wrap and leave in fridge for 2 hours. When the time is up, roll out the dough; cut the edges to make a square, then cut the three balls separately into 1cm thick noodles.
4. Refrigerate again. Arrange dough sticks in alternating colours in a weave pattern. Place in fridge for 20 minutes. Take out dough. Cut the dough 1cm thick, then use heart cutter. Add to a lined pan and bake for 10-12 minutes at 190 degrees.

## Equipment

- mixer
- baking sheet
- knife
- rolling pin
- heart-shaped cookie cutter

## Source

- Original video: https://pin.it/3EZahQxb9
- Recipe page: https://www.cliprecipe.com/recipe/6db782bd-80f8-4eb3-8de4-666f60480396
- Extracted: 2025-02-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt