# Easy Birria

This is the easiest way to make Birria in a slow cooker using seasoning bombs.

- Servings: 2 servings
- Total time: 6 min
- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- 2 pounds chuck roast
- 0.5 of a diced onion
- 5 cloves chopped garlic
- 4 cups water
- 1 birria seasoning bomb
- 1 jar beef bouillon
- 1 bunch Queso Chihuahua cheese
- 1 bunch onion
- 1 bunch cilantro
- 1 lime

## Instructions

1. Put the chuck roast into the slow cooker.
2. Add in about half of a diced onion.
3. Add in five cloves of chopped garlic.
4. Pour in four cups of water.
5. Add one birria seasoning bomb.
6. Add beef bouillon.
7. Cook on high for six hours.
8. Pull out the meat, shred it, and add some of the broth.
9. Place a large flour tortilla on the griddle.
10. Add a bunch of shredded Queso Chihuahua cheese.
11. Add the shredded meat.
12. Add some onions and cilantro.
13. Top with a little bit of lime juice.
14. Serve and enjoy!

## Equipment

- slow cooker
- knife
- cutting board
- measuring cup
- large bowl
- two forks
- flat griddle
- large plate

## Source

- Original video: https://www.instagram.com/reel/DBKxIugPmCa/?igsh=MmdjM3d3b2U3Mnp1
- Recipe page: https://www.cliprecipe.com/recipe/6dae6918-6fbd-4529-ba95-ca34496e6d47
- Extracted: 2025-02-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt