# Street Corn Chicken Bowl

This recipe guides you through making a delicious and high-protein street corn chicken bowl in just 30 minutes, perfect for a satisfying meal.

- Servings: 3 servings
- Total time: 30 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 1.5 lbs chicken breast, cubed
- Salt
- Pepper
- 1 teaspoon Garlic powder
- 1 tsp chili powder
- 1 tsp paprika
- 0.25 tsp cumin
- 1 tbsp Olive oil
- Avocado oil spray
- 2 cups corn
- 0.25 cup light mayonnaise
- 0.25 cup cotija cheese
- 1 lime juice and zest
- 1 Jalapeño, finely diced
- 2 tbsp chopped cilantro
- 1 avocado, cubed
- 1 tsp Tajin
- 1 cup rice

## Instructions

1. Cut the chicken breast into cubes.
2. Season chicken with salt, pepper, garlic powder, chili powder, paprika, cumin, and olive oil.
3. Spray a pan with avocado oil and sear the chicken for a few minutes per side or until cooked through.
4. In a bowl, combine corn, light mayonnaise, cotija cheese, a squeeze of lime, jalapeños, chopped cilantro, and a cubed avocado.
5. Add a little Tajin to the mixture.
6. Assemble the bowls by topping rice with the chicken and the street corn salsa.

## Equipment

- knife
- cutting board
- bowl
- pan
- tongs
- spoon

## Source

- Original video: https://www.tiktok.com/t/ZP8rTW61m/
- Recipe page: https://www.cliprecipe.com/recipe/6d96e8fc-edf3-4311-99c1-405bec1bd026
- Extracted: 2025-06-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt