# Prosciutto Rolls

A simple and elegant appetizer made with Prosciutto, rocket leaves, cherry tomatoes, balsamic glaze, and pistachios.

- Servings: 6 servings
- Total time: 2 min
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 6 slices Prosciutto
- 6 small handfuls rocket leaves
- 6 halves cherry tomatoes
- 1 tablespoon balsamic glaze
- 1 tablespoon pistachios

## Instructions

1. Cut the Prosciutto slices in half.
2. Place a small handful of rocket leaves and a cherry tomato half on each Prosciutto slice.
3. Roll up the Prosciutto, creating small rolls.
4. Secure each roll with a small wooden skewer.
5. Arrange the rolls on a serving plate.
6. Drizzle balsamic glaze over the rolls.
7. Chop pistachios roughly.
8. Sprinkle chopped pistachios over the rolls.

## Equipment

- knife
- tweezers
- wooden skewers

## Source

- Original video: https://www.facebook.com/share/r/18Y6zUsZXK/
- Recipe page: https://www.cliprecipe.com/recipe/6d6b5e2f-a474-4642-9009-9fa186907bd7
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt