# Blue matcha latte

This recipe shows how to make a blue matcha latte with tapioca pearls.

- Cuisine: Japanese
- Category: Drink
- Language: en

## Ingredients

- tapioca pearls
- blue matcha powder
- hot water
- honey
- ice
- Formula barista oat milk

## Instructions

1. Open a jar of tapioca pearls.
2. Pour tapioca pearls into a pot of boiling water.
3. Strain the tapioca pearls and rinse them with cold water.
4. Open a can of blue matcha powder.
5. Pour the blue matcha powder into the can.
6. Stir the blue matcha powder with a spoon.
7. Add blue matcha powder to a glass.
8. Pour hot water into the glass with blue matcha powder.
9. Mix the blue matcha powder and water with a milk frother.
10. Add cooked tapioca pearls to another glass.
11. Add honey to the tapioca pearls.
12. Add ice to the glass.
13. Pour oat milk into the glass.
14. Pour the blue matcha mixture into the glass with oat milk.
15. Stir with a straw and enjoy.

## Equipment

- pot
- strainer
- spoon
- glass
- milk frother
- straw

## Source

- Original video: https://www.tiktok.com/t/ZP8pANHJ8/
- Recipe page: https://www.cliprecipe.com/recipe/6d527687-1617-4280-8dc0-b7d7658f8754
- Extracted: 2026-05-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt