# Crockpot White Chicken Chili

- Servings: 4 servings
- Total time: 7 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1.16 pounds chicken breast
- 1 packet of chili seasoning
- 1 diced sweet onion
- 5 ounces diced bell pepper
- 2 tablespoons minced garlic
- 10 ounces diced tomatoes with green chillies
- 15.5 ounces Pinto beans
- 1 can sweet corn cream style
- 2 cups chicken bone broth
- 12 ounces evaporated milk

## Instructions

1. Put the chicken breast at the bottom of the crockpot.
2. Pour the chili seasoning over the chicken.
3. Add the diced sweet onion and diced bell pepper.
4. Add the minced garlic.
5. Add the can of diced tomatoes with green chillies.
6. Add the can of Pinto beans.
7. Add the can of sweet corn cream style.
8. Add two cups of chicken bone broth.
9. Mix everything up.
10. Cook on low for about seven to eight hours.
11. With about an hour left, add the can of evaporated milk.
12. Shred the chicken.

## Equipment

- crockpot

## Source

- Original video: https://www.tiktok.com/@dairygirlfitness/video/7375255678958521631?is_from_webapp=1&sender_device=pc&web_id=7414888418163770922
- Recipe page: https://www.cliprecipe.com/recipe/6d43e021-3ad0-4fab-b180-7468c8ba22a4
- Extracted: 2024-11-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt