# Chicken Breakfast Sausage

This recipe guides you through making homemade breakfast sausage patties that can be cooked immediately or frozen for later.

- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 lb ground chicken
- 1 tsp salt
- 0.5 tsp garlic powder
- 1 tsp pepper
- 1 tsp sage
- 0.5 tsp fennel
- 0.5 tsp onion powder
- 0.5 tsp thyme
- 0.25 tsp cayenne pepper
- 0.25 tsp smoked paprika
- 1 Tbsp maple syrup
- 0.5 tsp olive oil

## Instructions

1. Add 1lb (500g) of ground chicken to a bowl.
2. Add 1 teaspoon of salt.
3. Add 1 teaspoon of pepper.
4. Add 1/2 teaspoon of garlic powder.
5. Add 1/2 teaspoon of ground fennel.
6. Add 1 teaspoon of sage.
7. Add 1/2 teaspoon of onion powder.
8. Add 1/2 teaspoon of thyme.
9. Add 1/4 teaspoon of cayenne pepper.
10. Add 1/4 teaspoon of smoked paprika.
11. Add 1 tablespoon of maple syrup.
12. Mix the ingredients until they are just combined.
13. Form the sausage mixture into patties.
14. Place a little olive oil at the bottom of a pan.
15. Cook the patties in the pan until cooked through.

## Equipment

- bowl
- measuring spoons
- gloves
- baking sheet
- pan
- spatula

## Tips

- You can use pork, turkey, or chicken for the sausage base.
- If you prefer, you can use ground fennel instead of whole seeds.
- You can cook the patties right away and then freeze them, or portion them raw and freeze to cook as needed.

## Source

- Original video: https://www.tiktok.com/t/ZT6419DqY/
- Recipe page: https://www.cliprecipe.com/recipe/6d1bbcb2-0f44-483b-bf47-68b1fd037ce7
- Extracted: 2025-08-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt